Son y\u0131llar\u0131n en \u00fcnl\u00fc mutfaklar\u0131ndan olan Peru mutfa\u011f\u0131n\u0131n \u00fcnl\u00fc temsilcilerinden olan Christian Bravo \u0130stanbul\u2019da Gastronomi \u00f6\u011frencileri ile bir araya geldi ve en \u00fcnl\u00fc yemeklerinden biri olan \u201cceviche\u201dde \u00e7ok be\u011fendi\u011fi \u015falgam\u0131 kulland\u0131.<\/p>\n
Peru\u2019nun marka el\u00e7isi ve d\u00fcnyaca tan\u0131nan \u00fcnl\u00fc \u015fefi Christian Bravo, Bah\u00e7e\u015fehir \u00dcniversitesi\u2019nin (BAU) katk\u0131lar\u0131 ile gastronomi b\u00f6l\u00fcm\u00fc \u00f6\u011frencileri ve kat\u0131l\u0131mc\u0131lar\u0131na master class, seminer ve demo class etkinliklerini ger\u00e7ekle\u015ftirmek \u00fczere \u0130stanbul\u2019a geldi. \u00dc\u00e7 g\u00fcn boyunca s\u00fcren etkinlikler kapsam\u0131nda hem Peru mutfa\u011f\u0131n\u0131 tan\u0131tan hem de T\u00fcrk mutfa\u011f\u0131n\u0131 ke\u015ffetme \u015fans\u0131 yakalayan Bravo\u2019yu en etkileyen tat \u00fcnl\u00fc i\u00e7eceklerimizden \u015falgam oldu. \u00d6\u011frencilerle bir\u00e7ok Peru yeme\u011fi tarifini payla\u015fan Bravo \u015falgam\u0131 kendi k\u00fclt\u00fcrlerindeki ceviche yeme\u011finde kulland\u0131. \u00c7\u0131kan tad\u0131 olduk\u00e7a be\u011fenen \u00fcnl\u00fc \u015fef bu sayede \u015falgam\u0131 Peru mutfa\u011f\u0131na katm\u0131\u015f oldu.<\/p>\n
Denedi\u011fi yemekler aras\u0131nda en fazla i\u00e7li k\u00f6fteyi sevdi\u011fini ve hatta yapmay\u0131 deneyece\u011fini s\u00f6yleyen \u015eef, \u015falgam\u0131 da \u00e7ok be\u011fendi\u011fi i\u00e7in yemeklerinde kullanaca\u011f\u0131n\u0131 dile getirdi. \u00dcnl\u00fc yemeklerinden olan ceviche i\u00e7in \u015falgam\u0131n \u00e7ok uygun olaca\u011f\u0131n\u0131 d\u00fc\u015f\u00fcnen ve hemen \u00f6\u011frencilerle birlikte deneyen Bravo, \u201cCevichenin suyunda bu \u015falgam tad\u0131n\u0131n \u00e7ok iyi gidebilece\u011fini d\u00fc\u015f\u00fcnd\u00fcm. \u0130lk kez tatt\u0131ktan sonra ertesi g\u00fcnde s\u0131n\u0131fta \u00f6\u011frencilerle birlikte bunlar\u0131 birle\u015ftirerek de\u011fi\u015fik bir tat \u00e7\u0131kard\u0131m. Ger\u00e7ekten \u00e7ok be\u011fendim\u201d \u015feklinde konu\u015ftu.<\/p>\n
\u201cHer iki mutfakta da pilav yayg\u0131n kullan\u0131l\u0131yor\u201d<\/p>\n
\u0130stanbul\u2019da oldu\u011fu s\u00fcrece T\u00fcrk mutfa\u011f\u0131na dair bir\u00e7ok yeme\u011fin tad\u0131na bakt\u0131\u011f\u0131n\u0131 s\u00f6yleyen Bravo Peru ve T\u00fcrk mutfa\u011f\u0131 aras\u0131ndaki benzerlikleri ve farkl\u0131l\u0131klar\u0131 ke\u015ffetmeye \u00e7al\u0131\u015ft\u0131\u011f\u0131n\u0131 ifade etti. \u0130lk olarak pilav\u0131n her iki mutfakta da \u00e7ok fazla kullan\u0131ld\u0131\u011f\u0131n\u0131 dile getiren Bravo en b\u00fcy\u00fck farkl\u0131l\u0131\u011f\u0131n ise kendi mutfaklar\u0131nda \u00e7ok fazla kulland\u0131klar\u0131 patates oldu\u011funu s\u00f6yledi. \u00dcnl\u00fc \u015eef ayr\u0131ca; \u201cBiz de yahnilerimizde falan sizin gibi \u00e7ok fazla baharat kullan\u0131yoruz. \u00d6zellikle tarc\u0131n ve zencefil her iki mutfakta da var\u201d dedi<\/p>\n
\u201cYemekler en basite ve do\u011fala inmeli\u201d<\/p>\n
D\u00fcnyada g\u00fcnden g\u00fcne artan gastronomi sekt\u00f6r\u00fcn\u00fcn \u00f6neminden bahseden ve ayr\u0131ca tar\u0131m alanlar\u0131n\u0131n azalmas\u0131 ile ilgili soruna da de\u011finen Bravo k\u00fcrselle\u015fen ve k\u00fc\u00e7\u00fclen d\u00fcnya ile birlikte yemeklerin de en basite ve do\u011fala inmesi gerekti\u011fini s\u00f6yledi. Bravo s\u00f6zlerine \u015fu \u015fekilde devam etti; \u201cK\u00fcreselle\u015fme ile beraber zaten \u00fclkelerin k\u00fclt\u00fcrleri gibi yemeklerinin de her a\u00e7\u0131dan birbirine yakla\u015ft\u0131\u011f\u0131n\u0131, birle\u015fti\u011fini ve kar\u0131\u015ft\u0131\u011f\u0131n\u0131 g\u00f6rebiliyoruz. B\u00fct\u00fcn \u00fclkelerin yemeklerini de\u011fi\u015fik \u015fekillerde bir arada g\u00f6r\u00fcyoruz. En \u00f6nemlisi bu. Ayr\u0131ca bunun d\u0131\u015f\u0131nda ben daha \u00e7ok gastronomide basitle\u015fmeye y\u00f6nelik daha temele giden ve en do\u011fal y\u00f6ntemlerin kullan\u0131ld\u0131\u011f\u0131 tarz\u0131n daha da de\u011fer kazanaca\u011f\u0131n\u0131 d\u00fc\u015f\u00fcn\u00fcyorum. Eskiye ve basite d\u00f6n\u00fc\u015f olmas\u0131 gerekiyor. Tar\u0131m alanlar\u0131n\u0131n giderek azald\u0131\u011f\u0131n\u0131n ve haz\u0131r g\u0131dan\u0131n artt\u0131\u011f\u0131n\u0131n fark\u0131nday\u0131m. \u0130nsanlar g\u00fcnl\u00fck i\u015flerine ko\u015fturmaktan dolay\u0131 \u00e7abuk yeme ihtiyac\u0131 duyuyor. Sorunlar da i\u015fte bu y\u00fczden meydana geliyor.\u201d<\/p>\n
Son olarak da T\u00fcrkleri Peru mutfa\u011f\u0131n\u0131 ke\u015ffetmek i\u00e7in \u00fclkesine davet eden Bravo, \u201cUmar\u0131m T\u00fcrkler de daha fazla Peru\u2019ya gelir ve kendi g\u00f6zleriyle g\u00fczel \u00fclkemi g\u00f6r\u00fcr\u201d diyerek s\u00f6zlerini sonland\u0131rd\u0131.<\/p>\n","protected":false},"excerpt":{"rendered":"
SON YILLARIN EN \u00dcNL\u00dc MUTFAKLARINDAN OLAN PERU MUTFA\u011eININ \u00dcNL\u00dc TEMS\u0130LC\u0130LER\u0130NDEN OLAN CHR\u0130ST\u0130AN BRAVO \u0130STANBUL\u2019DA GASTRONOM\u0130 \u00d6\u011eRENC\u0130LER\u0130 \u0130LE B\u0130R ARAYA GELD\u0130 VE EN \u00dcNL\u00dc YEMEKLER\u0130NDEN B\u0130R\u0130 OLAN \u201cCEV\u0130CHE\u201dDE \u00c7OK BE\u011eEND\u0130\u011e\u0130 \u015eALGAMI KULLANDI.<\/p>\n","protected":false},"author":1,"featured_media":217252,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[1075,54951,8375,40936,16037,629],"class_list":["post-217251","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-genel","tag-aldi","tag-mutfagindan","tag-not","tag-peru","tag-salgam","tag-tam"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.tvturk.com\/wp-content\/uploads\/2019\/10\/salgam-peru-mutfagindan-tam-not-aldi_61eed4b.jpg?fit=1000%2C562","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/paKIfm-Uw3","_links":{"self":[{"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/posts\/217251","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/comments?post=217251"}],"version-history":[{"count":0,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/posts\/217251\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/media\/217252"}],"wp:attachment":[{"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/media?parent=217251"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/categories?post=217251"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/tags?post=217251"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}