{"id":76783,"date":"2019-03-07T13:59:06","date_gmt":"2019-03-07T10:59:06","guid":{"rendered":"http:\/\/www.tvturk.com\/index.php\/dunyaca-unlu-sefler-harranda-yufka-acip-pisirdi\/"},"modified":"2019-03-07T13:59:11","modified_gmt":"2019-03-07T10:59:11","slug":"dunyaca-unlu-sefler-harranda-yufka-acip-pisirdi","status":"publish","type":"post","link":"http:\/\/www.tvturk.com\/index.php\/dunyaca-unlu-sefler-harranda-yufka-acip-pisirdi\/","title":{"rendered":"D\u00fcnyaca \u00fcnl\u00fc \u015fefler Harran\u2019da yufka a\u00e7\u0131p pi\u015firdi"},"content":{"rendered":"

D\u00fcnyaca \u00fcnl\u00fc \u015fefler, yerel tohuma ve s\u00fcrd\u00fcr\u00fclebilir g\u0131daya dikkat \u00e7ekmek i\u00e7in \u015eanl\u0131urfa\u2019da bulu\u015ftu. \u015eefler Harran\u2019da kad\u0131nlarla birlikte tarihin bilinen ilk Mezopotamya ekme\u011fini Sorg\u00fcl bu\u011fday\u0131 ile yufka yapt\u0131ktan sonra pi\u015firdi.<\/p>\n

D\u00fcnyan\u0131n en prestijli gastronomi \u00f6d\u00fcllerinden biri olan Basque D\u00fcnya A\u015f\u00e7\u0131l\u0131k \u00d6d\u00fclleri kapsam\u0131nda ilk 10 \u015fef aras\u0131na giren \u015eef Ebru Baybara Demir ve Brezilyal\u0131 \u015eef David Hertz, iklim de\u011fi\u015fikli\u011fine dikkat \u00e7ekmek i\u00e7in \u015eanl\u0131urfa\u2019da bir araya geldi. Sosyal Gastronomi Hareketi ile toplumlar\u0131 g\u00fc\u00e7lendiren projeleri hayata ge\u00e7iren \u015fefler, Harran\u2019da kad\u0131nlarla birlikte tarihin bilinen ilk ekme\u011fini Mezopotamya\u2019n\u0131n en eski bu\u011fday\u0131 Sorg\u00fcl ile yeniden pi\u015firerek yerel tohum ve s\u00fcrd\u00fcr\u00fclebilir g\u0131dan\u0131n \u00f6nemine dikkat \u00e7ekti. \u015eanl\u0131urfa\u2019da bir araya gelen \u015fefler, b\u00f6lge kad\u0131nlar\u0131yla birlikte tarihte bilinen ilk ekmek formu olan yufka ekme\u011fini Mezopotamya\u2019n\u0131n en eski bu\u011fday\u0131 Sorg\u00fcl ile pi\u015firdi.<\/p>\n

Brezilyal\u0131 d\u00fcnyaca \u00fcnl\u00fc \u015eef David Hertz, iklim de\u011fi\u015fikli\u011fine dikkat \u00e7ekmek i\u00e7in b\u00f6yle bir \u00e7al\u0131\u015fman\u0131n i\u00e7inde bulunduklar\u0131n\u0131 belirterek, \u201cBurada g\u00f6rd\u00fc\u011f\u00fcm bana ge\u00e7mi\u015fi hat\u0131rlat\u0131yor. Ge\u00e7mi\u015fle ileti\u015fim kurmal\u0131y\u0131z, tar\u0131m\u0131n, ekmek yapman\u0131n geleneksel y\u00f6nlerini anlayabilmemiz i\u00e7in Ebru ile bizim hayat\u0131m\u0131z\u0131n amac\u0131 ve ortak noktam\u0131z var. B\u00f6yle eski gelenekleri g\u00f6rd\u00fc\u011f\u00fcm zaman onlar\u0131 yeni nesle aktarmam\u0131z gerekti\u011fini hat\u0131rl\u0131yoruz. Bu daha \u00f6nce de b\u00f6yle oldu. Yani biz bunlar\u0131 g\u00f6rd\u00fck\u00e7e yeni nesil bunlar\u0131 aktarmam\u0131z gerekti\u011fini anl\u0131yoruz. Biz de bunu s\u00fcrd\u00fcrmeliyiz. Harran \u00f6zellikle 3 dine ait izleri de ta\u015f\u0131d\u0131\u011f\u0131 i\u00e7in bu anlamda \u00f6nemli bir de\u011fer ta\u015f\u0131yor\u201d dedi.<\/p>\n

\u00c7al\u0131\u015fman\u0131n ard\u0131ndan a\u00e7\u0131klamada bulunan Mardinli \u015eef Ebru Baybara Demir, \u201cBizim temel amac\u0131m\u0131z 12 Mart\u2019ta \u0130stanbul\u2019da d\u00fczenlenecek olan Gastro Global Ekonomi Zirvesi\u2019nde, d\u00fcnyadaki iklim de\u011fi\u015fikli\u011fine dikkat \u00e7ekmek i\u00e7in Brezilyal\u0131 \u00fcnl\u00fc \u015eef David Hertz ile birlikte bu konuyu orada aktarmak. Hertz Brezilya\u2019da sosyal gastronominin kurucular\u0131ndand\u0131r. \u0130nsanlar\u0131n hayatlar\u0131n\u0131 gastronomi g\u00fcc\u00fcyle de\u011fi\u015ftiren \u015feftir. Bu b\u00f6lgede \u00f6zellikle g\u0131dan\u0131n s\u00fcrd\u00fcr\u00fclebilirli\u011fini anlatmak, g\u0131da kaynaklar\u0131n\u0131n azald\u0131\u011f\u0131, su kaynaklar\u0131n\u0131n azald\u0131\u011f\u0131, d\u00fcnyada g\u0131dayla ili\u015fkilerimizi tekrar g\u00f6zden ge\u00e7irmemiz gerekti\u011fini vurgulamak istiyoruz. Burada insanlar\u0131 da bu i\u015fin i\u00e7ine katarak, insanlar\u0131n hayatlar\u0131n\u0131 nas\u0131l de\u011fi\u015ftirebilece\u011fimiz y\u00f6nde bir \u00e7al\u0131\u015fma yap\u0131yoruz. Burada g\u0131dan\u0131n s\u00fcrd\u00fcr\u00fclebilirli\u011fi var, su kaynaklar\u0131 var, kad\u0131nlar var, m\u00fclteciler var. Dolays\u0131yla hepsini birle\u015ftirici bir unsur olarak bunun her \u015feyin mutfakta ba\u015flad\u0131\u011f\u0131n\u0131 d\u00fc\u015f\u00fcnenlerdeniz. Ayr\u0131ca ilk yerel tohumlarla ekme\u011fi yapmak, bu g\u0131dan\u0131n s\u00fcrd\u00fcr\u00fclebilirli\u011fini d\u00fcnyaya anlatabilmek, temel hedefimizdir\u201d ifadelerini kulland\u0131.<\/p>\n

A\u00e7\u0131klamalar\u0131n ard\u0131ndan grup, Harran \u00f6ren yerlerini gezdi.

\"D\u00fcnyaca <\/a> <\/div> <\/div>
\"D\u00fcnyaca <\/a> <\/div> <\/div> <\/div>
\"D\u00fcnyaca <\/a> <\/div> <\/div>
\"D\u00fcnyaca <\/a> <\/div> <\/div> <\/div>
\"D\u00fcnyaca <\/a> <\/div> <\/div>
\"D\u00fcnyaca <\/a> <\/div> <\/div> <\/div> <\/div><\/p>\n","protected":false},"excerpt":{"rendered":"

D\u00dcNYACA \u00dcNL\u00dc \u015eEFLER, YEREL TOHUMA VE S\u00dcRD\u00dcR\u00dcLEB\u0130L\u0130R GIDAYA D\u0130KKAT \u00c7EKMEK \u0130\u00c7\u0130N \u015eANLIURFA\u2019DA BULU\u015eTU. \u015eEFLER HARRAN\u2019DA KADINLARLA B\u0130RL\u0130KTE TAR\u0130H\u0130N B\u0130L\u0130NEN \u0130LK MEZOPOTAMYA EKME\u011e\u0130N\u0130 SORG\u00dcL BU\u011eDAYI \u0130LE YUFKA YAPTIKTAN SONRA P\u0130\u015e\u0130RD\u0130.<\/p>\n","protected":false},"author":1,"featured_media":76784,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1],"tags":[22040,9392,4862,22041,22038,5590,22039],"class_list":["post-76783","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-genel","tag-acip","tag-dunyaca","tag-harranda","tag-pisirdi","tag-sefler","tag-unlu","tag-yufka"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.tvturk.com\/wp-content\/uploads\/2019\/03\/dunyaca-unlu-sefler-harranda-yufka-acip-pisirdi_c85504c.jpg?fit=1000%2C562","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/paKIfm-jYr","_links":{"self":[{"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/posts\/76783","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/comments?post=76783"}],"version-history":[{"count":1,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/posts\/76783\/revisions"}],"predecessor-version":[{"id":76791,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/posts\/76783\/revisions\/76791"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/media\/76784"}],"wp:attachment":[{"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/media?parent=76783"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/categories?post=76783"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.tvturk.com\/index.php\/wp-json\/wp\/v2\/tags?post=76783"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}